IIFYM Sucks (hereâs the proof)
Thereâs no better way to say thisâ¦
  
  The IIFYM (If It Fits Your Macros) approach to building muscle sucks, and for 2   critical reasons.
  
  #1: This principle gives the illusion to some people that all calories have the   same effect on your body â" the biggest non-sense of this Century.
  
  #2: People on this approach often conclude that âmoderation is keyâ (Iâll   explain below).
  
  Letâs address #1 first.
  
  I still hear people from all backgrounds, all ages and all countries telling me   that calories are created equal. I call bullS%?$.
  
  Of course, some folks will tell me that a calorie is a calorie because itâs just   a unit of energy. Theyâre right, but thatâs not my point.
  
  My point is that everyone reading this already knows that calories  from   carbs donât have the same effect on your body as calories  from protein. If   not, take a âNutrition 101â class before you read on.
  
  But what a lot of people have a hard time accepting is that different kinds of   foods will also have a different effect on your body because of specific   micro-nutrients or contaminants. 
  
  Let me drop some science hereâ¦
  
  ⢠Excess fructose (from sugary carbs) disrupt your leptin hormone and ultimately   impact testosterone production
  ⢠GMO foods (virtually everywhere), chlorine and fluoride in tap water and   pesticides are all shown to weaken your gut flora â" contributing to excess   inflammation in your body, slower recovery and smaller muscle gains
  ⢠Food, personal care products, cosmetics, pharmaceuticals, pesticides,   plastics, water and soil are all sources of endocrine disruptors (BPA, dioxins,   etc.), which compound to disrupt estrogen, androgen, thyroid function and   metabolism to some degree
   
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  (Iâm sure you understand that for the sake of simplicity, I didnât include   dozens of sources â" shoot me an email and Iâll show you the studies)
  
  To this point, I think itâs pretty safe to assume that your food and lifestyle   choices will all affect your hormones and gains..
  
  This leads us to #2 â" âmoderation is keyâ.
  
  I almost completely agree with that statement. 
  
  Eating natural, unprocessed, whole foods 90% of the time will give you 90% of   the results, and is arguably healthier for your mind than 100% restriction from   any form of treat or âbadâ food.
  
  The problem is â" most of the foods in your fridge and pantry are what I call   âfat storingâ foods and you probably donât even know it.
  
  Let me walk the talk and give you examples:
  
  1) Grass-fed Beef
  
  Grass-fed beef is packed with the natural fat burner CLA, and contains a ton   more omega-3, vitamins and minerals than the cheap supermarket kind.
  
  But did you know that the term âgrass-fedâ is not even regulated by the FDA? 
  
  That means that thereâs a possibility your expensive beef has been fed grains in   its last 3-4 months before ending up in your plate â" nullifying any effect the   grass diet had in the first place and leaving you with a meat that contains   inflammatory omega-6 that slow down your recovery further.
  
  In the The Truth About Fat Burning Foods, I reveal exactly what claims    guarantee that your beef is really grass-fed.
  
  2) Brown Rice
  
  Everyone tells you that brown rice is healthier than white riceâ¦
  
  What they forgot to tell you is that rice â" especially brown rice â"contains   dangerous levels of arsenic. Yes, the most popular poison used in the Middle   Age.
  
  Donât worry. No one puts arsenic in your food on purpose. Rice naturally absorbs   arsenic from soil or water much more effectively than most plants, and stores it   in its grains.
  
  And since 1960, about 800,000 tons of inorganic arsenic has been used in   agriculture and industries. 
  
  Wait, it gets worse. The EPA estimates that rice contributes to only 17% of your   exposure to arsenic, which means you probably affected by a toxic load that   promotes fat storage and sickness already.
  
  To reduce arsenic content, rinse your rice thoroughly and choose imported rice   over the one grown in the US.
  
  3) Coconut Oil
  
  This one is NOT a fat-storing food, obviously⦠coconut oil is  incredibly   healthy and one of the best you can use to cook, but it  gets expensive   very fast.
  
  But the thing is â" manufacturers sell ârawâ coconut oil for the big price, when   in fact raw coconut oil doesnât exist. Shipping containers used to ship the   coconut oil to the US by sea from the tropics reach temperatures of over 130°F.
  
  The bottom line: If youâre paying more for raw coconut oil, youâre getting   scammed.
  
  4) Fish
  
  A lot of bodybuilders recommend fish as a staple muscle-building food, and for a   lot of reasons. Itâs generally low in calories, very easy to digest and contains   a ton of essential omega-3. 
  But not all fish is created equal.
  
  Farmed fish youâll find in most supermarkets contain high levels of PCBs,   dioxins, antibiotics and pesticides â" that all take a toll on your gut health   and disrupt your testosterone.
  
  It also contains at least 3 times less omega-3 than its wild-caught counterpart   â" making it actually a very poor source of essential fatty acidsâ¦
  
  The obvious choice is to stick with wild-caught fish. The revolting problem is â"   a recent study by the University of Washington Tacoma showed that 40% of fish   sold as âwild-caughtâ is in factâ¦farm-raised. 
  
  In the The Truth About Fat Burning Foods, I reveal how you can make sure your   expensive wild-caught fish is actually wild-caught and full of anti-inflammatory   omega-3.
In the meantime, if you'd like to learn more SHOCKING truths about âhealthyâ foods in your pantry, my buddy Nick Pineault gives you some awesome tips here:






 




 
 
 
 
 
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